Hakanoa Handmade Drinks Ltd make real proper old-fashioned New Zealand ginger beer, brewed with a ‘bug’ using fresh mature-harvest Fijian Ginger root. The ginger is grown by the ginger farmers of Navurevure in Fiji. Wild Ferment Ginger Beer – less sugar than most, more ginger than any.
Hakanoa Handmade Drinks also makes Ginger and authentic Chai concentrate using fresh ginger, fresh spices, organic black tea, no preservatives and way less sugar than regular syrups.
All their products are certified gluten-free, dairy-free and preservative-free, and their packaging is largely sustainable glass.
Their products have been developed to be used in cafes by discerning baristas, but they also super-easy to use and store at home.
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Hakanoa Handmade Drinks create #nzmade wild fermented ginger beer. Their products include:
| Location | Auckland |
|---|---|
| NZ Made | All products made locally in New Zealand |
| Shipping | Free home delivery around New Zealand |
Lulu’s Turmeric is a small, New Zealand, family-run, cold-pressed tonic business in Auckland.
What gives Lulu’s a distinctive local flavour is the proprietary mix of ingredients in their turmeric/ginger/kawakawa tonic. They offer Cold Pressed Turmeric & Ginger Root Tonic with Kawakawa.
Kawakawa is one of the most important herbs in traditional Māori medicine. Lulu uses a cold-press for the production of their tonic to help maintain the enzyme and nutrient levels of the ingredients.
From muscle recovery to preparing for a cleanse, this Lulu’s Turmeric Ginger and Kawakawa tonic is a “wellness shot” full of antioxidants and anti-inflammatory ingredients to help detoxify your body.
Enjoy it as a daily tonic for the upcoming winter months as part of a hot drink with almond milk. Or add a splash to your fresh juice, smoothie, or sparkling water…Be brave & have a straight shot!
Maud and Harry’s first started selling Walnut treats to Hawkes Bay in 2011. Originally established as a way to help pay for their daughters’ weddings and to use the surplus walnuts from the large trees on their driveway, Maud and Harry’s has gained popularity and is now a ‘must stop’ at the Sunday Hawkes Bay Farmers Market for locals and out of towners alike.
Walnuts are their passion as they are such amazing food. They love to see the reactions on peoples faces when they try our products for the first time and to hear what they think. The emotion and memories that our Walnut Brittle evokes in people is something really special to us.
Their original and most popular product is the Walnut Brittle, while other products include our Walnut Fudge, Walnut Oil and Dukkah along with Spiced Walnuts and Walnut and Coconut Chips. Most of our products are Gluten Free and some are also Dairy Free.
Maud and Harry’s remains a small, Hawkes Bay family run business.
LemonZ Limoncello is all-natural, created using pure New Zealand water and the zest of only the finest lemons. Delicious served straight from the freezer or as an ingredient in mouthwatering dishes or cocktails.
Recipes & Inspiration:
Sarah is the Head chef and sales manager of VDS Healthy Horse Treats. She is a British Horse Society trained riding instructor with 20 years of teaching experience and over 30 years riding and training horses.
Sarah makes delicious and nutritious horse treats, all refined sugar-free with no molasses, no preservatives or artificial anything.
The treats are made with freshly grated carrot, apple and pear along with honey for sweetness. Other treats are made with sunflower seeds, crushed linseed, coconut oil and chia seeds. All treats are packed with all the good stuff for shiny manes, tails and coats and way too many health benefits to list. There are no hidden fillers just pure raw ingredients.
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