Forage and Ferment


Forage & Ferment don’t *just* make award-winning sauerkraut, they try also to make New Zealand a better place in the process through the mindful selection of local ingredients.

They use wild edibles and healing herbs that makes a real difference; like marigold, stinging nettle, dandelion and kawakawa. Every living mouthful will rewild your body and get the gut-loving goodness straight to your “eco-system”. If ever there was a time to nourish your earth-suit, it’s right now!

 

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Forage and Ferment create #nzmade fermented products. Some of their products include:

  • Kefir
  • Kimchi
  • Kraut
  • Soda Boxes
  • Water Kefir
  • Wellness Boxes
Customisation

Yes

Location

Rotorua

NZ Made

All products made locally in New Zealand

Shipping

Shipping available throughout New Zealand

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